Millet or Bajra Khichdi. Highly nutritious and glutenfree millets khichdi is excellent diabetic meal choice, a cup of cooked millet provides 19% of the daily value for magnesium, millets are considered very healthy and therefore used commonly to replace some of the more common grains we consume like wheat and rice. Ready in just 8 mins.
Cooking Instructions |
Step 1: Open the lid and empty the contents of Millet or Bajra Khichdi Ready to eat meal packet into the cup. Step 2: Fill the cup with boiling hot water up to the indicated line and stir. Step 3: Close the lid tight and wait for 8 minutes. Step 4: After 8 minutes open the lid, stir, well & enjoy the majic taste of Millet or Bajra Khichdi ready to eat meal. |
Product Type |
Vegetarian |
Shelf life (months) |
10 months |
Weight (in gms) |
70 gms (dehydrated) 250 gms (rehydrated) |
Make |
Tiffin to Go |
Storage info |
at Ambiant Temperature |
Similar Products |
Triguni EzeEats Rava Khichdi | Haldiram Dal Khichdi | TiffintoGo Bisibele Bhath |
Return Policy |
Non-Returnable, Non Refundable |
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